Chinese Food
Fried pork chop
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Cooking ingredients
Cooking Steps
Step1:Bone removal of large rib
Step2:Use a meat hammer to loose
Step3:Dry starch on two side
Step4:Egg + salt + rice wine - break u
Step5:Doused with egg liqui
Step6:Bread crumb
Step7:Fried with oi
Step8:Three pieces all frie
Step9:Slitting - loadin
Cooking tips:You can also dip it with your favorite seasoning. I like the original flavor. It's fragrant and tender. There are skills in making delicious dishes.
