Chinese Food
Braised pork in brown sauce
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Cooking ingredients
Cooking Steps
Step1:Add onion and ginger to streaky pork and make water in cold water. 8 / 9 mature, remove the cold water and cut into small pieces. Drain the water. Start the pot again and put in the oil. When the oil is smoking, stir fry the streaky pork until it's golden yellow. Add the brown sugar of the raw cooking wine. Cover and simmer until the juice is collected and then add raw sauc
Cooking tips:There are skills in making delicious dishes.
