Chinese Food
Spicy pot
(708440 views)
I am a typical Sichuan girl. Although I live in the north, I still miss the feeling and taste of home.
Cooking ingredients
Cooking Steps
Step1:Dry the cauliflower. Mushrooms are ready to be soaked in advanc
Step2:Cut the scallion, ginger and garlic for later us
Step3:Prepare all the food materials with knive
Step4:Put onion, ginger and garlic in the pot. Big stuff. Stir fry the dried peppers first. Then add the hot pot bottom material.
Step5:Then pour in the vegetables. Stir fry the lunch meat evenly.
Step6:Add some water and simmer until cooke
Cooking tips:Don't add too much water in the end to avoid becoming a hot pot. Then the ingredients can be increased and reduced according to your own preferences. There are skills in cooking and delicious food.
