Cooking Steps

1. 

   Step1:Cut dried mushroom and black fungus into pieces for standb

2. 

   Step2:Wash mushrooms and white mushrooms and cut into pieces for us

3. 

   Step3:Wash ribs and cut into small pieces. Add ginger slices and cooking win

4. 

   Step4:Put in all the mushroom ~ add water until all the materials are gone ~ steam in the pressure cooker for 45 minutes, then deflate naturally, then open the lid ~ add salt to taste ~ sprinkle with chopped green onion