Cooking Steps

1. 

   Step1:Ingredients - water bamboo, green pepper, onion, carrot, red sausage, mushroom and tea tree mushroom of Heilongjiang Jiamusi Hote

2. 

   Step2:Maodou, black fungu

3. 

   Step3:Dice al

4. 

   Step4:Dice the onions and green peppers. Wash the mushrooms first, then add water to soak the hair. Chop the onions, ginger and garlic

5. 

   Step5:Stir fry onion, ginger and garlic in hot oi

6. 

   Step6:Fried with peas and carrot

7. 

   Step7:Add water bamboo and stir fry. Add onion and hotel sausage and stir fry for a while

8. 

   Step8:Add mushrooms, black fungus and stir fry for a while. Add green pepper and stir fry. Stir fry with soy sauce and oyster sauce evenly

9. 

   Step9:Add in the water with double mushroom bubbles. When the beans and carrots are cooked, I don't add salt. Our family has a weak taste. Start cooking

10. 

    Step10:Finished product drawin