Chinese Food
Ham and yam rolls
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I don't like the taste of meat very much recently. So I suddenly wondered whether there would be no taste of meat if I put yam and ham together. After the experiment, there was no taste. But it takes time to set up the dishes. The taste is quite light. Students who don't feel like it can add some dip.
Cooking ingredients
Cooking Steps
Step1:The yam is peeled and cut into its own shape and put in a plate.
Step2:Cut the bean skin into rolls for later use. It can be cut larger. It will also have more ingredient
Step3:Roll it up and put it on a plate. Then boil the water in the steamer. Then put in the ham and yam rol
Step4:Steam the yam and ham for about 15 minutes, then turn off the heat and take out.
Step5:The final effect picture. I think it's better for light students to dip in ketchup and other things.
Cooking tips:It's better to wear gloves when cleaning and cutting yams. Otherwise, it may be allergic. If allergy can be covered in vinegar for a while, it will not itch. There are skills for cooking and delicious food.
