Pickled osmanthus with sugar

osmanthus:300g sugar:300g https://cp1.douguo.com/upload/caiku/5/d/8/yuan_5d28b51499f489223cee96b8fa3676e8.jpg

Pickled osmanthus with sugar

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Pickled osmanthus with sugar

I'm bored at home, so I go out to pick some osmanthus, mix some sugar and dry it in the sun. It's good to make cakes, make tea and exercise.

Cooking ingredients

Cooking Steps

  1. Step1:I picked some hanging flowers and took them home. I took pictures of osmanthus trees by the way.

  2. Step2:Now pick up the sundries in the osmanthus.

  3. Step3:It's clean. How beautiful. Can you mix sweet osmanthus with sugar?

  4. Step4:So you can start mixing. Osmanthus and sugar - ratio - mix with a spoon and press at the same time. It's a little discolored

  5. Step5:It's good to mix sweet osmanthus with sugar. Put it in the refrigerator until the sugar melts. The color will turn red. It's very beautiful.

  6. Step6:It's sweet osmanthus marinated for a day. It's not ripe yet. When it's done, it looks like a small bottle. It's red. It's fragrant when you open the bottle cap.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pickled osmanthus with sugar

Chinese food recipes

Pickled osmanthus with sugar recipes

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