Those who want to eat pizza but are afraid of being fat. This simple, low-fat and delicious Mini all wheat baguette version of pizza is a good choice.

Step1:Prepare the material. Preheat the oven to 200 ℃.

Step2:Cut the tomato, the mushroom, the yellow bell pepper and the garlic.

Step3:Put olive oil in the hot pot. Stir fry the garlic.

Step4:Pour garlic olive oil into yellow pepper, mushroom and tomato. Add rose salt and black pepper. Mix well.

Step5:Cut the staff diagonally into two centimeter thick pieces and place them in the baking pan.

Step6:Put the mixed vegetables on the French stick.

Step7:Sprinkle a proper amount of mozzarella cheese on the French stick. Put it in the preheated oven. Bake for 20 minutes.

Step8:Pizza, a mini all wheat baguette version that can be used as breakfast and afternoon tea snacks, is coming out ~ ~ make a cup of hot coffee and a plate of vegetable salad ~ ~ enjoy it slowly ~ ~ the thinner you eat ~
Cooking tips:Nutrition Tips-1. There are rich dietary fiber and B vitamins in the whole wheat baguette or bread, which can increase satiety, inhibit fat absorption, stabilize blood sugar and promote metabolism to a certain extent; 2. There are rich protein and cellulose in mushroom, which is a kind of food with high fiber, high protein and low fat, which has a good effect on increasing satiety; 3. There are rich olive oil Unsaturated fatty acid. It is the source of essential high-quality fat for human body. It is the kind of fat that should be selected by the dieters. There are skills in making delicious dishes.