Light and nutritious
Step1:Wash the Saladin and marinate with salt and cooking wine for 20 minutes. Cut the scallion into sections for standb
Step2:Wash the pickled Saladin. Put Saladin on the base of scallion and sprinkle with ginger and a little salt. Steam for 1015 minutes
Step3:Don
Cooking tips:There are skills in making delicious dishes.