Chinese Food
The secret of youth - Rose Honey and fire dragon jam
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Huolong jam is rich in anthocyanins - it has the functions of anti-oxidation, anti free radicals and anti-aging. Rose has a strong role in promoting qi and blood circulation, removing stasis and harmonizing viscera. The combination of the two and honey can make our face as rosy as the petals.
Cooking ingredients
Cooking Steps
Step1:Cut red heart pitaya into pieces and add about two spoonfuls of honey into the toaster (I used Panasonic 105
Step2:Add about 15 roses. Peel the petals and put them into the Panasonic bread maker 105. It can also be broken and fried in a po
Step3:After a dumpling skin program is broken, it has another jam function. It's basically delicate. I didn't fry it very dry
Step4:It's cool out. No sugar. It's sweet to tast
Step5:The color is very red. The original taste. No added beauty foo
Step6:It can be added to the soup of tremella and Lily. No added safe foo
Step7:You can add your own yoghurt. It's delicious
Step8:The delicious Rose Honey and dragon jam is finished. It's simple and convenient. Have you learned it?
Cooking tips:If you stir fry by hand, you have skills in breaking and cooking.
