Cooking Steps

1. 

   Step1:Heat up the oil in a hot pot. Break up the eggs and stir fry them.

2. 

   Step2:Another pot. Cut the tomatoes into pieces. Fry them in the next pot. Don't fry them too long. They will turn into water too long

3. 

   Step3:Pour in the scallop. Stir fry. It's almost done. Pour in the scrambled eggs. Season with salt. Out of the pot.