Cooking Steps

1. 

   Step1:Soften butter at room temperature. Add sugar and egg mixture to make it fluffy.

2. 

   Step2:Low powder. Tea powder. Sift and mix. Add butter. Mix well with scraper.

3. 

   Step3:Finish and shape. Wrap the plastic wrap. Take out the slice after half an hour of freezing. The oven is 160 ° for about 18 minutes.