Chinese Food
Glutinous rice balls with purple potato
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This dessert is easy to use. It's not only delicious but also full. It's good for all ages.
Cooking ingredients
Cooking Steps
Step1:Steamed purple potat
Step2:Peel the purple potato, add condensed milk and mash it into mu
Step3:Glutinous rice + water + powdered sugar knead into a ball, + oil, knead evenl
Step4:Wrap the purple sweet potato puree into the glutinous rice flour and rub it with the palm to make a circl
Step5:Put in steame
Step6:Steam for 10 minute
Step7:Steam well and roll into the coconut while it's hot. Finis
Cooking tips:There are skills in making delicious dishes.
