White fungus, lily, papaya milk

snow ear:one lollipop (don't like too sweet:10 dried lily (not weighed) about:20 longan meat:10 papaya:one water:3 bowls pure milk:1 bottle https://cp1.douguo.com/upload/caiku/a/e/b/yuan_ae6764e2c3050deeb4244999a282406b.jpg

White fungus, lily, papaya milk

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White fungus, lily, papaya milk

In winter, the climate is dry. You need internal and external conditioning to make your skin tender and tender. Women love beauty by nature. They can do dietotherapy by themselves. This simple milk drink is economical, dry and beautiful. A cup of dessert can be drunk in the refrigerator for several days. It's very convenient.

Cooking Steps

  1. Step1:Ingredients - sugar, round meat, Lily soak and was

  2. Step2:Let's clean the hair and cut off the roots.

  3. Step3:Put the lily, snow ear, round meat and crystal sugar into the ste

  4. Step4:Add water. It's about 3cm higher (about 3 bowls of water) over the food surface

  5. Step5:Cover the lid of the stewing cup. Place the steamer in the middle of the steamer and boil for about 45 minute

  6. Step6:Papaya wash 2, 8 cu

  7. Step7:Empty the seed

  8. Step8:Pour the stewed sweets into papaya. Cover it with a steamer and stew for about 15 minutes

  9. Step9:Add some condensed milk or milk to enjo

  10. Step10:You can also drink it directly in a bowl with pure milk or ice.

  11. Step11:Beauty, moistening and good drinking.

Cooking tips:Stewed pear or bird's nest with papaya. The papaya for dessert should be well done. The stewed sweetmeats can be cut directly and mixed well. Add some icing sugar according to your favorite sweetness. There are skills in making delicious dishes.

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How to cook White fungus, lily, papaya milk

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White fungus, lily, papaya milk recipes

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