Chinese Food
Filter free second generation soymilk machine soymilk soaked with oysters
(77940 views)Oyster soaked in soy milk is a main material of creative food - oyster, original soy milk, pepper, onion and pickled vegetables are boiled with soy milk in the whole process.. The taste of oysters. Soak in soymilk.. Full of juice.. Two words. Shuang. Shuang.. Soymilk has many advantages. It can nourish yin, moisten dryness, adjust Yin and Yang, relieve heat, prevent heatstroke, stimulate body fluid, quench thirst, nourish and nourish oysters, which are rich in various trace elements. It is a good diet for men, women, old and young
Cooking ingredients
Cooking Steps
Step1:Soak soybeans for more than 4-5 hours after washin
Step2:Put the soaked soybeans into the soymilk machine and pour in the clear wate
Step3:Start the soymilk program, select fiber rich soymilk... Soymilk is finished. The machine will beep.
Step4:Pour out soymilk for standb
Step5:Oysters are washed with flour, then rinsed with clear water. Drained for later us
Step6:Crushed pepper, chopped green onion, a little mustar
Step7:Put the soymilk into the pot and boil i
Step8:Add pepper, scallion, pickled mustard, and bring to a boil again
Step9:Put dried oysters into soymilk, add a little salt to tast
Step10:Boil it over low heat again until the soymilk is boiled again, and then it will be out of the pot
Cooking tips:There are skills in making delicious dishes.
