Chinese Food
Porridge with purple rice, almond and red jujube in pressure cooker
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I saw the whole raw almond for the first time in the supermarket that day. After I bought it, I used the microwave to bite it. But I can't eat it. It's just for porridge making.
Cooking ingredients
Cooking Steps
Step1:Wash the materials and put them into the pressure cooker. Add some water and sugar. Choose a good time. Make an appointment before going to bed... You can eat it the next morning.
Cooking tips:. I didn't have the habit of eating breakfast before. I bought a pressure cooker to cook porridge. I can make an appointment. It's good. They said that almonds should not be eaten too much. Only a few can not exceed 10 a day. There are skills in making delicious dishes.
