Chinese Food
Beauty water pig feet (fragrant but not greasy)
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Cooking ingredients
Cooking Steps
Step1:After the pig's feet are washed, put them into the pot (I use a pressure cooker, a rice cooker and a soup pot). Add water without exceeding the amount of pig's feet. Put the prepared pepper and salt into the pot in turn. Cover the lid. Press the key related to meat. The longer the cooking time, the better. Take one or two pig feet and pig feet soup every month. It's very helpful for skin and anti-aging. Fragrant but not greasy.
Cooking tips:There are skills in making delicious dishes.
