[taste of home] fried prawns

prawn:500g onion:1 peppers with tiger skin:1 carrot:half crystal sugar:2 small particles yellow wine:moderate amount raw:moderate amount https://cp1.douguo.com/upload/caiku/7/1/f/yuan_719a02c87c739e50467acbea093ab74f.jpg

[taste of home] fried prawns

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[taste of home] fried prawns

Shrimp. The dish that will be served at the table every day. Do you have any friends who don't like shrimp? Think about how happy it is to be able to eat shrimp with a big mouth. Hehe. Just love prawns what you can do with me.

Cooking Steps

  1. Step1:Wash the shrimp. Cut off the beard. If time comes, remember to open your back. It tastes better.

  2. Step2:All ingredients are ready. Heat the oil in the pan. Put in the material and stir until the onion is fragrant.

  3. Step3:Stir fry prawns. Wait until the prawns are stir fried until they turn red. Pour in the rice wine and stir fry for a few times. Add in the sugar and soy sauce. Lollipop can be replaced by white sugar and brown sugar. I'm used to lollipops. Stir fry until almost put in a little salt, stir fry a few times and put into a basin. Remember to put salt last.

  4. Step4:Do you want to eat i

Cooking tips:There are skills in making delicious dishes.

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[taste of home] fried prawns recipes

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