Mashi

potatoes:moderate amount https://cp1.douguo.com/upload/caiku/7/c/f/yuan_7c6b6fb5b727a65302357a52d361d19f.jpg
Mashi

Cooking ingredients

Cooking Steps

  1. Step1:Step one. And face. Add a small amount of water. Stir to form a bloc

  2. Step2:Wait half an hour for the noodles to be mixed. You can cook at the same time. I like long beans, potatoes, mushrooms, tomatoes, peppers, fungus. All of them are diced and stir fried. Put the seasoning OK out of the pot.

  3. Step3:Face. Use a rolling pin to stretch the face to about one centimeter. Pull a small piece of face and use your thumb to shape it into this shape. I deleted the mash map by mistake. Sorry everyone. That's what happened in the en

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mashi

Chinese food recipes

Mashi recipes

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