Stir fried lung

cooked lung:half carrot:half pepper:one onion, ginger, garlic:moderate amount sugar:1 tablespoon soy sauce:spoon balsamic vinegar:spoon thirteen fragrance:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/4/0/e/yuan_40c91248c58772224420468efdff2a6e.jpg

Stir fried lung

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Stir fried lung

I always like dry fried lung. My father always made it for me when I was young. Later I learned it. My friends said it was delicious.

Cooking Steps

  1. Step1:Cut the cooked lung. Set asid

  2. Step2:Cut the prepared carrots, peppers, shallots, ginger and garlic. Set asid

  3. Step3:Open fire. Pour in the right amount of oil. After the oil is boiled, add the cut lung and stir fry. Then add in the onion, ginger, garlic, soy sauce, cooking wine, thirteen fragrant salt and so on. Continue to stir. When the stir is done, you can leave the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried lung

Chinese food recipes

Stir fried lung recipes

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