Chinese Food
Cookies
(70523 views)
This recipe was given by my master. It's OK for the first time. It depends on the children's failure to take the process map. I'm sorry.
Cooking ingredients
Cooking Steps
Step1:Prepare the above materials.
Step2:Wait for butter to soften (just press your finger gently and you can sink it in). It can be softened by microwave in winter, and it will soften soon in summer. Pour in sugar powder and white sugar, mix well, then beat.
Step3:When the volume becomes larger and the color becomes lighter, it means that it has been sent.
Step4:Add the low powder that has been screened twice and mix well. Now preheat the oven 190 degrees. Next, put the batter into the decoration bag and extrude the uniform shape. I didn't have a cookie mounting mouth, so I used other mounting mouths.
Step5:Enter the preheated oven. 190 degrees, upper layer. (it can also be decided by the middle level or personal oven). It's ready to bake in about 10 minutes.
Step6:Finished produc
Cooking tips:At the end of baking, you have to see the old ones. otherwise, it's easy to scorch. I scorched the first plate, and I have skills in making delicious dishes.
