Chinese Food
Guandong cooking
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Cooking ingredients
Cooking Steps
Step1:Stir in shallot, ginger, dried fish, kelp, white radish and boil for more than one hour. Pour in a small amount of Wanzi soy sauce to tast
Step2:Put all kinds of meatballs, tofu, eggs and other ingredients you like. Cook for 20.30 minutes. Finally, taste and add salt.
Cooking tips:There are skills in making delicious dishes.
