Steamed perch

bass:Jin scallion:8 ginger:8 shredded pepper:8 cooking wine:8 https://cp1.douguo.com/upload/caiku/5/1/8/yuan_518d4890bb23f058fdc6626e7d382008.jpg

Steamed perch

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Steamed perch

Cooking Steps

  1. Step1:Clean the bass. Use a knife to cut the texture on both sides. Sprinkle salt, cooking wine and other auxiliary materials. Steam for about 15 minutes. Finally, put the remaining green onion, ginger and pepper on the fish. Sprinkle the oil on i

Cooking tips:There are skills in making delicious dishes.

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