Chinese Food
Fried dumplings (quick frozen dumpling version)
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Fried dumpling is one of the favorite delicacies. It is time-saving and labor-saving to make fried dumpling with quick-frozen dumpling. It's taught by my mother. It's very simple. It's easy to learn.
Cooking ingredients
Cooking Steps
Step1:Heat the pan. Pour in a little oil. Shake the pan to make the oil even and smooth. Put the dumplings out of the refrigerator directly into the pot. Put the dumplings upright as much as possible. Let the bottom of the dumplings touch the bottom of the po
Step2:Fry for 23 minutes over medium heat. Add in drinking water. The amount is about half of the dumplings. Then cover the pot. Open the fir
Step3:When the water in the pot is almost dry, turn off the heat and you will be out of the pot
Step4:With vinegar. Let's enjoy it
Cooking tips:There are skills in making delicious dishes.
