Chinese Food
Self adjusting hot pot bottom
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Cooking ingredients
Cooking Steps
Step1:#Adjust the bottom of hot pot by yourself. It's better than the supermarket's two or three pieces of fragrant leaves. One piece of cinnamon, twenty or thirty pieces of prickly ash, one or two pieces of anise, three or four pieces of dried red pepper, two pieces of osmanthus, more than ten pieces of Chinese wolfberry, one or two dates, green onion, ginger, garlic cloves, oil in the pot, heat up. Put the above materials in. Stir fry to make the fragrance. Add a spoon of chopped pepper, a spoon of Xiangpo and a spoon of red oil bean cloves Then stir fry. Finally add in the bone soup. The bottom of the soup is good
Cooking tips:There are skills in making delicious dishes.
