Waffle

low gluten flour:250g butter:10g pure milk:200ml sugar:moderate amount cornmeal:20g baking powder:6g egg:4 https://cp1.douguo.com/upload/caiku/2/a/0/yuan_2aeb9ef27b4f9d308bc1c28e30142af0.jpg
Waffle

I like the taste of butter very much. So a lot of it. I put all my sugar down. But it's still not sweet enough.... sentimental... But for the first time, it was very successful

Cooking Steps

  1. Step1:Put sugar in the egg. Beat until the sugar melts.

  2. Step2:Add milk to beat evenly.

  3. Step3:Put the low gluten flour. Mix the baking powder and cornmeal. There is a blender in my school. I hit it with chopsticks. (╥﹏╥

  4. Step4:Heat butter in water until melted. Add in.

  5. Step5:Stir in one direction until the batter drips into your blender. Pour in waffle machine. Heat for a few minutes at 34. Wait until the color changes to what you like.

  6. Step6:Please be careful. Safety is more important.

  7. Step7:Then cut it up and give it to everyone. It can be served with fruit, ice cream and yogurt.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Waffle

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Waffle recipes

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