Waffle

egg:three low powder:100g corn starch:40g sugar:60g butter:60g salt:2G baking powder:6G https://cp1.douguo.com/upload/caiku/5/8/8/yuan_587eb786646e54b4cf72695ccf6d3758.jpg
Waffle

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Break up the eggs. Add sugar and sal

  3. Step3:After adding sifted low flour, corn starch and baking powde

  4. Step4:Add melted butte

  5. Step5:Mould is applied with butter. Easy to demoul

  6. Step6:Pour the mixed batter into the mold. Close the lid and turn over for 12 minutes. Another 12 minute

  7. Step7:Bake on both sides and pour into plat

  8. Step8:Add your favorite intestines, bacon, fruits and vegetable

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Waffle

Chinese food recipes

Waffle recipes

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