Chinese Food
Fried brown rice noodles with Korean fish cake
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For lunch today, I made [Korean fish cake fried brown rice noodles]. It's also the first time. I saw a bag of brown rice flour bought from Hong Kong in the dining cabinet... I saw several pieces of Korean fish cake left in the freezer... [Korean fish cake fried brown rice noodles] this is the birth of O (∩)_ O haha~~~
Cooking ingredients
Cooking Steps
Step1:Ingredients - brown rice noodles and Korean fish cakes.
Step2:Korean fish cake shreds. Hot oil pot. Pour in Korean fish cake shreds. Low heat. Stir fry until golden yellow. Set aside.
Step3:Heat the original pot with corn oil.
Step4:Turn down the heat. Add brown rice flour and some ketchup.
Step5:Mix gently with chopsticks.
Step6:Add Korean fish cake and mix well. Turn off the fire.
Step7:After the dish is loaded, sprinkle a little Thai meat floss and enjoy.
Cooking tips:There are skills in making delicious dishes.
