Cooking Steps

1. 

   Step1:First, cut or plane the potatoes. Then soak in water to remove the starch.

2. 

   Step2:Agaric. Mushrooms are washed and foamed. I haven't poured the foaming water. It's boiled in the soup. I think the mushroom water is fragran

3. 

   Step3:Pour water into the pot and put in shredded potato, shredded carrot, shredded fungus, Shredded Mushroom and shredded tofu.

4. 

   Step4:Pour in mushroom water.

5. 

   Step5:There will be floating foam. Remember to skim i

6. 

   Step6:Mix the powder bag with water, or white vinegar, aged vinegar, pepper and salt sugar to make the soup bottom.

7. 

   Step7:Pour the prepared soup into the pot.

8. 

   Step8:Pour the prepared water starch into the soup and thicken.

9. 

   Step9:When it's open, it's out of the po