Cooking Steps

1. 

   Step1:Boil the ginger and scallion in water. Take the rice wine and chicken gizzard into the water. Remove the discoloration of chicken gizzar

2. 

   Step2:Put the oil in the pot. Heat the oil and stir fry the garlic for a while, then pour in the chicken gizzard and stir fry together

3. 

   Step3:Then add a little soy sauce, salt and sugar to make it cooked and turn off the fir

4. 

   Step4:Put in chicken essence and cumin powder, stir well, and then out of the po