Cooking Steps

1. 

   Step1:Wash and slice Longli fis

2. 

   Step2:Break up the eggs. Add 1 tsp starch, 1 tsp flour and water to make a paste

3. 

   Step3:Pour the fillets into the batter, so that each piece of fish is evenly wrapped in the batter

4. 

   Step4:Put more oil in the pot. Heat it up. Put in fish fillet one by one. Fry until golden brown and take out

5. 

   Step5:Leave a little oil in the pot. Add 1 tbsp of Heinz tomato sauce. Stir fry over low heat. Add 1 tbsp of water, 1 tbsp of vinegar, 1 tbsp of sugar, and a proper amount of salt. Stir evenly. Pour in the fried fish slices. Stir until the sauce is evenly wrapped on each fish slice. Just leave the pot.