Chinese Food
Sichuan style Mapo Tofu
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Cooking ingredients
Cooking Steps
Step1:Boil the salt in water. Cut the tofu into pieces and put them aside in a minut
Step2:Put oil, pepper and pepper in the pot and stir fry them. Put ginger foam, garlic foam, bean paste, dried mother, meat foam and chopped pepper in the pot and stir fry them. Add some sugar, cooking wine and water. Put tofu, fire to collect juice and sprinkle them on the table.
Cooking tips:There are skills in making delicious dishes.
