Three kinds of high-quality products recipe-Chinese Food-best chinese food recipes-cooking food

Step3:The prepared fat intestines are sliced and cooked with cooking wine, onion, ginger and pepper. This can remove the fishy smell of the fat intestines

Step4:Auxiliary material is to match several pieces of agaric. Rape Gan

Step5:The seasoning is onion, ginger and garlic. Green garlic leave

Step6:First, 200g pig liver. Add 5g pepper powder and 10g dry starch. Mix well

Step7:Pork loin 250g. Add 3G salt, 4G pepper and 10g dry starch. Mix wel

Step8:Now let's mix the sauce. 5g monosodium glutamate, 4G chicken powder, 3G pepper powder, 4G soy sauce, 5g vinegar, 3G old soy sauce, 50g clear water, 6G wet starch, mix with chopsticks

Step9:Put 1000 grams of salad oil into the pot. When the oil temperature is 60%, put waist flower and liver tip oil into the pot. Use chopsticks to spread the oil. Put fat intestines into the pot and oil together. The oil should not be too hard. Keep the tenderness of raw materials

Step10:Put 20g of vegetable heart and 25g of agaric on the spoon in advance. Stir with oi

Step11:10 grams of garlic slices, 5 grams of ginger rice, 6 grams of garlic rice. 5 grams of scallion in the sauce before being put into the pot

Step12:Pour in 4 g pepper oil. Leave the pot and put it on the plate

Cooking tips:1. The ingredients should be fresh. 2. The knife should be changed evenly. 3. The proportion of the three ingredients should be 1-1-1. 4. Stir fry the sauce and thicken it. 5. Put more garlic to get rid of fishy smell. 6. The oil temperature should not be low. There are skills for cooking at a higher point.