Mushroom soup with crispy crust

Tricholoma:three onion:small amount abalone:one pie skin:one butter:small amount light cream:small amount flour:small amount https://cp1.douguo.com/upload/caiku/9/9/3/yuan_99102952dd33a96c2d398606d0a68663.jpg

Mushroom soup with crispy crust

(739329 views)
Mushroom soup with crispy crust

This crisp mushroom soup is my son's must order in pizza hut. I like it very much. But I have to line up for a long time every time I go. That's enough. Pizza Hut goodbye

Cooking Steps

  1. Step1:Slice mushroom, slice onion. Stir fry with a little butter and a little salt. It's good to cut it and serve.

  2. Step2:It's better to use a non stick pot instead of an iron pot, so that it won't turn black. Put a small amount of butter to melt. Put a small amount of flour to stir. Pour in a small bowl of cold water. Pour in light cream. Stir. Can't paste the pot. Put the mushrooms in the pot and stir well, then pour into the bowl.

  3. Step3:Take out the flying cake from the refrigerator and tear off the packaging bag, otherwise it will not be easy to tear off. Cover the pancakes with the soup bowl and press them down. Then put them in the oven for 150 degrees and bake for 30 minutes. Stop when the pancakes turn yellow.

  4. Step4:Finished produc

Cooking tips:A small amount of flour is good. Otherwise, porridge is not soup. Light cream personal preferences. Increase the flavor of milk. The baking time and temperature should be determined according to the oven. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mushroom soup with crispy crust

Chinese food recipes

Mushroom soup with crispy crust recipes

You may also like

Reviews


Add Review