Kung pao chicken

chicken (chicken breast and leg meat are OK):one scallion:2 scallion ginger slices:45 garlic:4 cooking wine:2 scoops soy sauce:1 spoon rice vinegar:1 tablespoon sugar:1 tablespoon salt:a few chili noodles:a few peanuts:a small disk pepper:about 20 capsules https://cp1.douguo.com/upload/caiku/5/5/3/yuan_55b97e6846da9a7bf7853ec939284413.jpg

Kung pao chicken

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Kung pao chicken

Cooking ingredients

Cooking Steps

  1. Step1:Diced chicken cut and marinate

  2. Step2:Little ingredient

  3. Step3:Peanut microwav

  4. Step4:Sauc

  5. Step5:Don

Cooking tips:You can add some raw and marinate the chicken properly. In this way, you can reduce the salt and make the dishes delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Kung pao chicken

Chinese food recipes

Kung pao chicken recipes

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Kung pao chicken with low fat and appetizing

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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