Fish balls, shrimp and noodles

cabbage:two fish ball:6 Canadian wild Arctic shrimp:6 panel:200g salt, MSG:moderate amount sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/9/b/e/yuan_9bcabdd9cc17fd7ac4a33ab2e3ed86fe.jpg

Fish balls, shrimp and noodles

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Fish balls, shrimp and noodles

Another quick breakfast. I don't feel so cold in winter when I eat Kwai and go out.

Cooking Steps

  1. Step1:Cut cabbage into shreds. Remove fish balls, prawns and noodles. Set aside.

  2. Step2:Boil some water in the pot. First pour in fish balls and shrimps and cook for five minutes. Then pour in the noodles and cook for five minutes.

  3. Step3:Drizzle a little sesame oil. Sprinkle salt and monosodium glutamate to taste and then leave the pot.

Cooking tips:When the water is boiled, fish balls and prawns can be cooked to the greatest extent. The noodles will taste better. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fish balls, shrimp and noodles

Chinese food recipes

Fish balls, shrimp and noodles recipes

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