Chinese Food
Crispy Arctic shrimp
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Healthy food to knock on the door ~ trial use of wild Arctic shrimp produced in Canada the second Taoist delicacy, crispy Arctic shrimp ~ after hot oil frying, bright red color, crispy shell, tender meat, full of elastic teeth, crispy, delicious, endless aftertaste ~
Cooking ingredients
Cooking Steps
Step1:Thaw Arctic shrimp at room temperature. Rinse with wate
Step2:Add olive oil to the pot.
Step3:When the oil is hot, pan fry the prawns.
Step4:Sprinkle in rice wine. Add tomato sauce. Add a little salt. Stir fry with a little sugar. Leave the pot.
Step5:Put the washed sliced oranges in the plate.
Step6:Put the fried Arctic shrimp on the orange and you can eat it
Cooking tips:You can also decorate other fruits according to your own preference. There are skills in making delicious dishes.
