Chinese Food
Black fillet with green pepper
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I think that black fish fillet is delicious when I eat in hot Italy on Friday. I still want to eat black fish fillet at weekends. But I don't know how to cook the black fish fillet if I haven't cooked it. Stir fry it with green pepper. It tastes very good.
Cooking ingredients
Cooking Steps
Step1:Add a little water to the starch. Put in the fillets and mix wel
Step2:Stir fry ginger, scallion and garlic until fragran
Step3:Stir fry with green peppe
Step4:Pour in fish fillet, add salt, cooking wine, stir fry for about 3 minute
Step5:Add a little chicken essence and white pepper. Stir well and you can start the pot
Cooking tips:1. When buying black fish, the market will help the sliced fish. Otherwise, it's too technical. 2. The sliced fish can't be fried old, and it's good to cook.
