Chinese Food
10 minute series fried bacon with peas
(741140 views)
I always cook a dish when I study abroad. It's mainly because it's cheap and delicious. It's so-called delicious food and meat. Basically, it's done in 5 minutes. (´･ω･`)
Cooking ingredients
Cooking Steps
Step1:As shown in the picture, wash the Holland bean and remove the head.
Step2:As shown in the picture, cut bacon into small pieces of about 0.5cm.
Step3:As a speaker of Se, of course, you should fly the Holland bean into the water. Copy it for about half a minute.
Step4:Put it in cold water immediately (ice water is the best). It will make the Holland bean crisper.
Step5:First put in the oil. Then put in the onion and stir fry until it turns yellow and fragrant. Then stir fry the bacon. Wait until the bacon is fragrant and then add the Holland bean. Then add the salt, sugar and delicious food. Stir over the fire for a few times and out of the pot.
Step6:In the end, it's like this
Cooking tips:1. The recipe is a mix of 1-2 people. 2. The amount of salt put depends on Bacon. I use non salt bacon. So I have to put salt. If I use salt bacon, I can put less salt or even no salt. 3. If you are lazy, you can omit the step of flying water... But you have to fry the peas first and then the bacon_ (-3」∠)_ Welcome to pay attention to my Sina Weibo @ Snaker's Music Kitchen ~ play and cook together. There are skills in making delicious dishes.
