Cooking Steps

1. 

   Step1:First wash the streaky pork. Put it in the nest, add water and boil it for 50 minutes.

2. 

   Step2:Soak the plum in water for six minutes.

3. 

   Step3:Get the ingredients ready.

4. 

   Step4:Scoop up the meat. Put a little soy sauce in the pot to color the skin.

5. 

   Step5:Cut the meat into 4mm thick. Set aside.

6. 

   Step6:Cut the plum vegetables, fry them and put them on the bottom for later use.

7. 

   Step7:Put the meat and the prepared ingredients into the pot and stir fry with salt for a while.

8. 

   Step8:Stir fry the streaky pork one by one and spread it on the Meicai. Steam it in the pot for 30 minutes. When you can cook, it will be more delicious to steam it again.