Chinese Food
Pan fried saury in autumn
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The last fish dish.
Cooking ingredients
Cooking Steps
Step1:Clean up the fish. Draw flowers. Sprinkle wine and marinate for a whil
Step2:Fry it on both sides of the oil pan. Add wine to remove fishiness. Add color to the raw sauce. Add sugar to improve the taste. Add water to make it taste. Leave the pan. Serve
Cooking tips:There are skills in making delicious dishes.
