Stewed spine with cabbage

pig spine:8 cabbage:8 chicken essence with scallion, ginger, pepper and salt:8 https://cp1.douguo.com/upload/caiku/e/b/f/yuan_eba7c88641eefc8fa11c137641e7167f.jpg

Stewed spine with cabbage

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Stewed spine with cabbage

Cooking Steps

  1. Step1:Wash the bone, make water, boil it, take out the bone and wash it agai

  2. Step2:Put water in the pot, onion, ginger, prickly ash, seasoning, warm underwater bone, boil for one hou

  3. Step3:Add salt and chicken essence to cabbage and leave the pot in 10 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed spine with cabbage

Chinese food recipes

Stewed spine with cabbage recipes

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