Hangzhou three delicacies can be made by families in Hangzhou. It is also one of the regular dishes in restaurants and restaurants. Although it's called three delicacies, it's actually more fresh. It's made of shrimp, meatballs, pork tripe, meat skin, black fungus, bamboo shoots and vegetables. The dishes are rich, various in taste, soft, smooth and delicious.

Step1:Prepare all kinds of delicious ingredients (meatballs, pork tripe, hair skin and bamboo shoots are cooked

Step2:Heat the pan to 80% heat. Pour in some oi

Step3:Stir fry shrimps and black fungu

Step4:Add vegetables (or cabbage

Step5:Stir fry until the vegetables are sof

Step6:Add the skin, pork tripe and bamboo shoot

Step7:Add meatballs. Pour in chicken sou

Step8:Add a spoonful of cooking win

Step9:After cooking, add some salt to tast

Step10:Pour in some water starch and thicke

Step11:Finished produc
Cooking tips:You can also add chicken nuggets. All kinds of delicious ingredients can be added by yourself. There is no formality. There are skills in making delicious dishes.