Pan fried corn bean and egg recipe

Pan fried corn bean and egg

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【661】 four point one four This is a story with vegetables, egg trees and meat. It's a bit ugly to confirm the car overturn One more thing. Don't eat with the virgin fruit. Let go of yourself

Cooking ingredients

corn flour:80g

soybean noodles:20g

flour:moderate amount

onion:moderate amount

ginger:moderate amount

Cooking Steps

Step1:Pour corn flour according to your own appetite. Mix a little flour and soybean flou

Step2:Add a toss of baking soda and mix well. Add water depending on the situation. Mix it into a soft dough. Cover it and put it aside to send it cool

Step3:Wash the cabbage according to the amount of noodles. The cabbage and spinach are also very good. Grab a few fungus and throw them into the water to soak

Step4:Pour water into the pot, boil it, throw the stick / hel

Step5:It's a little discolored and a little soft. Throw the leaves

Step6:Grill, grill and grill. Turn off the fire and pour out the water. Add some cold water to let the dishes calm down

Step7:Take time to cut some scallion, ginger and bean curd. Knock an egg into the bowl

Step8:It's the kind that you put a little oil in the pot. It's a piece of egg you like. Throw onion and ginger

Step9:It's grilled with soy sauce. Don't be afraid to add more

Step10:If you stir well, you can turn off the fire

Step11:Take the time to cut and throw in the cold dishes and soaked agaric. Mix them well, grab some and taste them. Add some salt, sesame oil, spice powder and so on according to your taste

Step12:There's no problem. Touch the noodles you made before. Do what you can. Pull the noodles and fill them with stuffing. Wrap them in the way you like. Put them on the pan or the pan with oil and heat