【661】 four point one four This is a story with vegetables, egg trees and meat. It's a bit ugly to confirm the car overturn One more thing. Don't eat with the virgin fruit. Let go of yourself
Step1:Pour corn flour according to your own appetite. Mix a little flour and soybean flou
Step2:Add a toss of baking soda and mix well. Add water depending on the situation. Mix it into a soft dough. Cover it and put it aside to send it cool
Step3:Wash the cabbage according to the amount of noodles. The cabbage and spinach are also very good. Grab a few fungus and throw them into the water to soak
Step4:Pour water into the pot, boil it, throw the stick / hel
Step5:It's a little discolored and a little soft. Throw the leaves
Step6:Grill, grill and grill. Turn off the fire and pour out the water. Add some cold water to let the dishes calm down
Step7:Take time to cut some scallion, ginger and bean curd. Knock an egg into the bowl
Step8:It's the kind that you put a little oil in the pot. It's a piece of egg you like. Throw onion and ginger
Step9:It's grilled with soy sauce. Don't be afraid to add more
Step10:If you stir well, you can turn off the fire
Step11:Take the time to cut and throw in the cold dishes and soaked agaric. Mix them well, grab some and taste them. Add some salt, sesame oil, spice powder and so on according to your taste
Step12:There's no problem. Touch the noodles you made before. Do what you can. Pull the noodles and fill them with stuffing. Wrap them in the way you like. Put them on the pan or the pan with oil and heat
Step13:Cook them according to this recip
Step14:Touch the place where it's not fried. If it's not sticky, it's cooked
Step15:I've tried to respect yo
Step16:Come on, open your mout
Step17:Delicious is deliciou
Step18:Let's go. See you tomorro
Cooking tips:There are skills in making delicious dishes.