Steamed tricolor pocket chicken breast for slimming and fitness

mushroom:100g pepper:100g cilantro:100g chicken breast:300g black pepper:5g salt:moderate amount fuel consumption:moderate amount raw:moderate amount sugar:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/1/6/2/yuan_1699076fa4b5ce11264fad0eb55e0392.jpg

Steamed tricolor pocket chicken breast for slimming and fitness

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Steamed tricolor pocket chicken breast for slimming and fitness

Low calorie and nutritious

Cooking Steps

  1. Step1:Cut the tricolor dice for us

  2. Step2:Cut the chicken breast into pocket

  3. Step3:Marinate it with salt, pepper, white sugar, raw oil wine. Marinate it for 15 minutes if not in a hurry. Put on the plastic wrap and put it in the fridge. It will taste better

  4. Step4:After marinating, put three dices into the breast of the pocket chicke

  5. Step5:Take the tin paper and put it into the steamer (make boiling water in the steamer first) and start steamin

  6. Step6:Take it out in 15 minutes. Throw away the tin paper. There will be a lot of water in it. Because the effect of taking it out at night is not very good, so we can make do with the picture

  7. Step7:Cut the pocket chicken and put it in the lunch box. Tomorrow's lunch will be ready. Let's try it.

Cooking tips:If you like other dishes, you can also steam them in the pocket chicken breast. Low calorie, nutritious and delicious dishes have skills.

Chinese cuisine

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How to cook Steamed tricolor pocket chicken breast for slimming and fitness

Chinese food recipes

Steamed tricolor pocket chicken breast for slimming and fitness recipes

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