Step1:Cut pork tenderloin into shreds. Add a small amount of cooking wine, raw soy sauce and starch. Stir fry shredded pork in hot oil until it turns white and then serve. Stir in cold oil in another hot pot and stir in Pixian bean paste. Stir in red oil and put in agaric, scallion, shredded pork. Stir well and then add in soup. Soup ingredients table proportio
Cooking tips:There are skills in making delicious dishes.