Chinese Food
Stir fried pork with cabbage
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Chacha sauce is a necessary dish in personal kitchen. It can be used for cooking, bacon, the following and hot pot.
Cooking ingredients
Cooking Steps
Step1:Wash the pork and add the sauce and soy sauce (a small amount). Stir well and put aside. Marinate for at least half an hour.
Step2:Mince the garlic. Then stir fry hot oil. Add garlic and stir fry. Make garlic oil. Remove and set aside.
Step3:After washing the vegetables, pick half and dry them.
Step4:When the time is up, stir fry the pork with garlic oil in the hot pot. When it's ripe, stir fry the vegetables together. (pay attention to proper amount of water during the process.) Done.
Cooking tips:1. Add some soy sauce to the pickled meat in the sauce to match the color and taste. No need to add seasoning when cooking. 2. Marinate meat for a long time, so that it can taste good. There are skills in making delicious dishes.
