Chinese Food
Apple doughnut
(751061 views)
I went to a creative restaurant with my best friend once. One of the desserts was this apple ring. It's easy to watch. I went home and made it myself. It's better than the one I ate in the restaurant. Eat while it's hot. It's really crispy outside and tender inside. My mother-in-law and husband didn't even eat what it was. They both asked what it was wrapped in. Ha ha
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Apple peele
Step3:Slice horizontall
Step4:Remove the middle circle with a grinde
Step5:Egg brea
Step6:Wrap the doughnut with flou
Step7:Then wrap it in a layer of egg liqui
Step8:Wrap the last layer of bread bra
Step9:Oil burn to 60% hea
Step10:Deep fried apple rings until golden on both side
Step11:Put the oil absorption paper to control the excess oil conten
Cooking tips:There are skills in making delicious dishes.
