Cooking Steps

1. 

   Step1:It's a very good dish. Wash the fish and slice it. Add starch, salt, cooking wine and white wine to marinate it. Make water in the pot, blanch the yellow bean teeth and put them in the bowl. Then put the water in the pot, put the fish head and other fish bones into the boiling water and cook them thoroughly. Take them out for standby. Put the water in the pot and boil them. Put 2 spoons of ingredients in the fire pot. Season them. Put the fish head for three minutes and then put the fish slices in the sauce and boil them for three minutes. Pour the pot into the bowl with yellow bean teet

2. 

   Step2:Cut garlic, cilantro and chopped chili. Put them in a bowl. Heat up the oil. Let the oil heat on the garlic, chopped chili. Make it fragrant. Serve.