Chinese Food
Qifeng cake
(754123 views)
I haven't done it for a long time. I'll pick it up at the weekend. It's a success.
Cooking ingredients
Cooking Steps
Step1:According to the baking book, beat the yolk. Put 20 grams of sugar, etc. to prepare.
Step2:The egg white is divided into three times.
Step3:Just send the protein to be scratched.
Step4:Pour the egg white into the yolk in several times and turn it all over.
Step5:Pour in the box. Shake the bubbles out. Put it in the ove
Step6:Bake for 40 minutes.
Step7:Turn it upside down and let it cool. Buckle out the super ba
Step8:Qifeng cak
Cooking tips:Protein has to be delivered successfully. There are skills in making delicious dishes.
